Asador Etxebarri
San Juan Plaza, 1, 48291 Axpe, Bizkaia, Spain
About
A world-renowned grill restaurant housed in a restored 18th-century farmhouse at the foot of Mount Anboto. It offers an elemental, fire-focused tasting menu in a serene, rustic Basque setting.
Written from public posts on Instagram. Updated Sep 2026.
Worth it?
A destination meal for people who plan trips around restaurants. Chef Bittor Arginzoniz cooks over wood fire, with signatures such as Palamós prawns and Rubia Gallega beef, in a farmhouse in the quiet village of Axpe. The rules matter: reservations need full payment in advance, and groups larger than six are not suitable. The price is at the luxury end.
Before you go
- Expect to pay the full amount when you reserve.
- Keep your party to six or fewer.
- Watch for the Palamós prawns and Rubia Gallega beef among the grilled dishes.
Highlights
- Mastery of wood-fire cooking by Chef Bittor Arginzoniz
- Signature grilled dishes like Palamós prawns and Rubia Gallega beef
- Located in the quiet village of Axpe
- Requires advance full payment for reservations
- Not suitable for groups larger than 6
Details
- Hours
Mon–Tue Closed Wed–Sun 12:30–17:00 - Address
- San Juan Plaza, 1, 48291 Axpe, Bizkaia, Spain
- Phone
- +34946583042
- @asador_etxebarri
- Coordinates
- 43.11591, -2.59844
Good to know
Asador Etxebarri is a fine dining in Elorrio, Spain. A world-renowned grill restaurant housed in a restored 18th-century farmhouse at the foot of Mount Anboto. It offers an elemental, fire-focused tasting menu in a serene, rustic Basque setting.
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