Saltobar
11 Rue Camille Crespin du Gast, 75011 Paris, France
About
A modern Iberian restaurant in Paris serving fire-cooked dishes inspired by Barcelona, Lisbon, and San Sebastián. The space feels intimate, featuring an open kitchen, a terrace, and a candlelit basement.
Written from public posts on Instagram. Updated Oct 2026.
Worth it?
Big table or small group, the posts say both work here. The food is Iberian and cooked over fire, and the video shows croquettes, grilled prawns, steak and the signature burnt cheesecake, at mid-range prices. For atmosphere, there is a choice of rooms: the candlelit basement suits a date, the bar facing the open kitchen suits solo diners who like to watch the cooks, and the terrace works in good weather.
Before you go
- Finish with the burnt cheesecake, the dessert the video singles out.
- Sit at the bar facing the kitchen to watch the fire cooking.
- Ask for the candlelit basement for a quieter dinner.
Highlights
- Modern Iberian cuisine
- Fire-cooked dishes
- Open bar facing the kitchen
- Candlelit basement dining area
- Located in the 11th arrondissement
Details
- Address
- 11 Rue Camille Crespin du Gast, 75011 Paris, France
- @saltobar.paris
- Coordinates
- 48.86584, 2.38193
Good to know
Saltobar is a restaurant in Paris, France. A modern Iberian restaurant in Paris serving fire-cooked dishes inspired by Barcelona, Lisbon, and San Sebastián. The space feels intimate, featuring an open kitchen, a terrace, and a candlelit basement.
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