Casa Urola Jatetxea

4.7creator rating

Restaurant in Donostia / San Sebastian€€€

Fermin Calbeton Kalea, 20, 20003 Donostia / San Sebastián, Gipuzkoa, Spain

About

A long-standing institution serving updated traditional Basque cuisine with a focus on seasonal produce and grilled seafood. The atmosphere is refined yet deeply rooted in local culinary heritage.

Written from public posts on Instagram. Updated Sep 2026.

Worth it?

When you want pintxos with more polish, Casa Urola is the step up. A creator singles out the scallop and lobster pintxos, and the kitchen is recognized by the Michelin Guide for updated Basque cooking with seasonal vegetables and grilled seafood. It costs more than the average Old Town bar, and the upstairs dining room needs a booking.

Before you go

  • Order the scallop and lobster pintxos.
  • Book ahead for the upstairs dining room.
  • Look for seasonal vegetable dishes.

Highlights

  • Legendary pintxos bar
  • Michelin Guide recognized
  • Seasonal vegetable dishes
  • Perfectly grilled seafood
  • Book ahead for upstairs dining

Details

Hours
Mon–Wed12:00–15:30
Thu–Sat12:00–15:30, 19:00–22:30
Sunday12:00–15:30
Address
Fermin Calbeton Kalea, 20, 20003 Donostia / San Sebastián, Gipuzkoa, Spain
Instagram
@casaurola
Coordinates
43.32334, -1.98441

Good to know

Casa Urola Jatetxea is a restaurant in Donostia / San Sebastian, Spain. A long-standing institution serving updated traditional Basque cuisine with a focus on seasonal produce and grilled seafood. The atmosphere is refined yet deeply rooted in local culinary heritage.

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