Bougatsa Iordanis
Apokoronou 24, Chania 731 35, Greece
About
A historic bakery in Chania specializing in traditional bougatsa made with local myzithra cheese and filo pastry. It feels like a timeless, bustling local institution that has served generations of residents.
Written from public posts on Instagram. Updated Sep 2026.
Worth it?
Breakfast in Chania should probably start here if you prefer cheese pastry to custard. The menu is tiny, two items, so one creator's advice is to order both with a traditional frappe. The line gets long by 8 AM, and watching staff stretch the filo by hand is part of why people wait. Prices are cheap, and there are dairy-free and vegan cream versions.
Before you go
- Order both items on the menu, as one creator suggests, with a frappe.
- Arrive before 8 AM, when a creator says the line is already huge.
- Watch the filo being hand-stretched while you wait.
- Walk it off in Old Town Chania.
Highlights
- Oldest bougatsa shop in Chania, operating since 1922
- Signature bougatsa with Pichtogalo Chanion PDO cheese
- Offers dairy-free and vegan cream-filled versions
- Best enjoyed as a fresh morning breakfast
Details
- Hours
Mon–Sat 06:00–14:00 Sunday 06:00–13:30 - Address
- Apokoronou 24, Chania 731 35, Greece
- Phone
- +30 28210 88855
- @bougatsa.iordanis
- Coordinates
- 35.51292, 24.01987
Good to know
Bougatsa Iordanis is a bakery in Chania, Greece. A historic bakery in Chania specializing in traditional bougatsa made with local myzithra cheese and filo pastry. It feels like a timeless, bustling local institution that has served generations of residents.
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